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Smokey Q Rubs & Sauces are the creation of Chef Paul Lange, who sees a genuine need for quality, Australian-made spice and rub combinations. Proudly owned and operated in Western Australia, their mission at Smokey Q is simple - to inspire the chef within everyone using the finest Australian ingredients to bring out the best and richest flavours for your meat while BBQing.

They do this by creating truly superior products with bold flavours and perfectly balanced sweet-spicy, salty-savoury profiles, outperforming other BBQ rubs or seasoning blends on the market. Their products are hand-blended and packaged, while remaining completely gluten-free and containing absolutely no MSG, artificial ingredients, preservatives or fillers.

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